Long-aged organic red wine aged for 17 months, produced on our estate in Pobla de Cérvoles, in the south of Lleida. A little over a hectare of old dry-farmed vineyards cultivated on the "Pla del Tet" estate, at 680 meters of altitude. This hidden gem, born at the foothills of the Serra de la Llena mountain range, is the first wine in the Clos Pons Collection. Endowed with extraordinary finesse and elegance, it has an attractive spicy character. Perfect to pair with stews, cured cheeses, Iberian charcuterie, game meats, and red meats.
Long-aged organic red wine aged for 17 months, produced on our estate in Pobla de Cérvoles, in the south of Lleida. A little over a hectare of old dry-farmed vineyards cultivated on the "Pla del Tet" estate, at 680 meters of altitude. This hidden gem, born at the foothills of the Serra de la Llena mountain range, is the first wine in the Clos Pons Collection. Endowed with extraordinary finesse and elegance, it has an attractive spicy character. Perfect to pair with stews, cured cheeses, Iberian charcuterie, game meats, and red meats.
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