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Olive oil with wild fennel, made from late-harvest Arbequina olives and freshly picked fennel, crushed together in our mill in L’Albagés. The result is an aromatic and refreshing oil, marked by its delicate aniseed notes. Ideal for soups, creams, game meats, grilled fish, poultry, and pasta.

Aroma

Cata Aromatic and refreshing, with delicate aniseed notes.

Intensity ****

Pairings Recommended for grilled fish, goat cheese & ricotta dishes, and pasta with seafood.

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PONS Fresh Crushed EVOO with Wild Fennel 500 MI. - Tin

SKU: A012700
Regular price €9,00
Unit price
per 

Olive oil with fennel, made by crushing late-harvest Arbequina olives together with freshly harvested wild fennel. An oil with delicate aniseed notes. Ideal for fish, seafood, rice dishes, and light sauces.


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Farm and mill of L'Albagés, Lleida, Spain

Arbequina olives and Wild Fennel.

Tin

500ML

18 months

Olive oil with wild fennel, made from late-harvest Arbequina olives and freshly picked fennel, crushed together in our mill in L’Albagés. The result is an aromatic and refreshing oil, marked by its delicate aniseed notes. Ideal for soups, creams, game meats, grilled fish, poultry, and pasta.

Aroma

Cata Aromatic and refreshing, with delicate aniseed notes.

Intensity ****

Pairings Recommended for grilled fish, goat cheese & ricotta dishes, and pasta with seafood.

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