Olive oil with fresh rosemary, made by milling Arbequina olives together with freshly picked rosemary in our mill in L’Albagés. The result is a deeply Mediterranean oil with a balsamic aroma and an intense yet balanced profile. Perfect for dishes with poultry, rabbit, pork, lamb, cod or prawns, adding a distinctive and unmistakable herbal note.
Aroma :
Cata : Aromatic and balsamic, with forest notes.
Intensity : ****
Pairings : Recommended for game meat, lamb, and focaccia.
Olive oil with fresh rosemary, made by milling Arbequina olives together with freshly picked rosemary in our mill in L’Albagés. The result is a deeply Mediterranean oil with a balsamic aroma and an intense yet balanced profile. Perfect for dishes with poultry, rabbit, pork, lamb, cod or prawns, adding a distinctive and unmistakable herbal note.
Aroma :
Cata : Aromatic and balsamic, with forest notes.
Intensity : ****
Pairings : Recommended for game meat, lamb, and focaccia.
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