PONS Bittersweet Wine Vinegar - Chardonnay 500 MI

€11.00

Bittersweet Wine Vinegar of the highest quality of the Chardonnay variety and acetified using artisanal techniques. It is a soft, transparent bittersweet vinegar with good acidity and a touch of sweetness. Ideal for “escabeche” fish, shellfish and mollusks.

Bittersweet Wine Vinegar made exclusively with high quality wine of the Chardonnay variety and rounded by artisanal solera methods. It is a soft, transparent bittersweet vinegar with good acidity and a sweet touch. With more than 3 years of solera, this bittersweet aroma of flowers and taste of pineapple and citrus is ideal on all kinds of fish, shellfish, mollusks and reductions by simmer. The results are amazing, don’t pass up the chance it on oysters.

Intensity (1 to 5): ***
Variety: Chardonnay Wine.
Other Sizes & Packaging: None.
Recommended Uses: Fish “escabeche”, shellfish and mollusks. Especially oysters.

Reference A006822

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PONS

Crta. LV-7011 km. 4,5
L’Albagés (Lleida) 25155

973 730 525

[email protected]

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PONS Bittersweet Wine Vinegar - Chardonnay 500 MI

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