Aged red wine made in our Clos Pons Estate. Its name itself links us to this territory, Alges is a contraction of Albagés, the name of the town where the vineyard is located. Extreme weather conditions and limited production are reflected in Alges, a wine with an intense deep color, showing powerful aromas of ripe fruit and elegant oak notes. In the mouth it is concentrated and full of character. It has a remarkable bouquet of red fruit jam, liquorish and spicy notes on a mineral background. Its finish is persistent, rich and silky. Truly Gourmand for Lamb and in general for all kinds of medium intensity white and red meats.