News
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The birth of a wine, JAN ROSE
The heat is coming and with it comes the desire to eat lighter dishes and thus be able to better cope with the high temperatures of this hot season. It...
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JANIROC extra virgin olive oils, and the reason for its uniqueness, innovation and authenticity at a global level.
Eduard Pons, our CEO and the fourth generation of the Pons family, comments on the uniqueness, innovation and authenticity of the new JANIROC family of extra virgin olive oils, the...
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Rosemary oil, take care of yourself this summer with this great antioxidant
Rosemary is one of the most characteristic plants in the south of Lleida and Mediterranean area, it can be easily found on any field as it adapts very well to...
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Get ready for the summer with Clos Pons Vermouth
At Clos Pons winery, we welcome summer 2021 with a refreshing new product, Clos Pons Vermouth. Made with Red Grenache aged in oak barrels, this elegant and complex Clos Pons...
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PONS & TABASCO®, the know-how of two companies united in one product
The PONS brand and the TABASCO® brand have been working together for years to offer this unique product that mixes the elegant flavor of PONS olive oil with the spice...
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CLOS PONS red wines – Jan Petit
During winter time and with cold weather, we like to prepare dishes with a higher caloric load and in accordance with the temperature, such as stews, meats, soups or creams....
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Truffle oil properties and how to use it in your dishes
Truffle is well known for being one of the most sought after foods in the world, its complex aroma and intense flavor delight chefs and culinary experts. This unique mushroom...
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Format Màgnum en vins, per què elegir-lo?
Molts ens pregunten que té el format 1,5L que el fa diferent del habitual 750ml. Es un envàs que se’n fabriquen menys ampolles i al ser un embotellat especial, el...
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Family reserva, the most personal arbequina
Today we want to introduce you to a classic from PONS, its range of family reserve oils. Made in our stone mill, these 100% Arbequina variety oils are a clear...
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Improve your immune system with our citric lemon olive oil
Extra virgin olive oil with citric lemon is made from cold pressing fresh lemons together with the olives, in order to preserve most of the qualities and properties of the...
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Green oil arbequina EVOO pearls, give a differentiated touch to your dishes
This year, the PONS innovation team has presented the pearls of extra virgin olive oil, and in this post, we want to highlight those that are made with our Green...
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CLOS PONS white wines – Roc de Foc
Continuing with the special on white wines, in this chapter we want to tell you about our aged white wines, ideal for cooler summer nights, when the temperature of the...
