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PONS Balsamic Vinegar Glaze IGP 500 MI
€4.90
Balsamic vinegar glaze from Modena IGP. Made with cooked must and vinegar ripened and refined in wooden barrels. A creamy glaze of vinegar with a persistent aroma and bittersweet flavor ideal for salads, cheese, meat, fruit and ice cream.
Balsamic vinegar glaze of Modena IGP. Made with cooked must and vinegar ripened and refined in wooden barrels from the Italian region of Emilia Romana. A creamy vinegar glaze with a persistent aroma and bittersweet flavor that will make it easy for you to make multiple dishes delightful. It can be used as a culinary topping in fig salads, salads with foie gras, cheese, meat, burgers, fruit and ice cream.
- Intensity (1 to 5)
- ***
- Variety
- Trebbiano and Lambrusco grapes.
- Certificate
- Produced with Balsamic Vinegar from Modena IGP.
- Other Sizes & Packaging
- None.
- Recommended Uses
- Fig salads, foie, cheese, meat, hamburgers, fruit and ice cream.
A006817
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